Lemon Fair Honey Works
This grower has a photo album.
honey from healthy bees
All summer long, the bees that made this honey drink the sweet nectar of Addison County’s fertile farmlands in Vermont’s Champlain Valley. Bred by master beekeepers to survive naturally, these bees thrive, untreated with pesticides, formic acid or even organic or natural remedies: healthier for the bees, and healthier for you. This raw honey is never heated or filtered. It retains the trace elements, aroma and flavor of honey in its purest form. Enjoy the sweet taste of summer all year long!
Savor the taste of this delicious creamy honey spread on toast, pancakes, or crackers–or as a substitute for sugar in recipes. If the honey hardens, put the jar in a warm place (the stovetop) or in warm water. Keep honey below 100 F for best flavor and nutritional benefits.